420.53 | FLOUR MILLING SECTOR | MEUNERIE SECTEUR | MOLINERÍA SECTOR | Schéma |
Definitions :
FLOUR-MILLING SECTOR
Environment descriptor :
Descriptor : |
Used For : |
FLOUR MILLING SECTOR |
Generic Term :
Specific Term :
BAKERY AND PASTRY SECTOR 420.42 BREAKFAST CEREALS SECTOR 420.52
Related terms :
Transmitter : Grenoble Ecole de Management Date of Creation : 01/01/1990
History Modifications :